Health Canada recognizes Saccharomyces cerevisiae as a source of resveratrol and yeast beta-glucan: a milestone for fermentation derived health ingredients
Lallemand Bio-Ingredients welcomes recent updates to Health Canada’s Natural Health Product monographs recognizing Saccharomyces cerevisiae as a source of trans-resveratrol and yeast beta-glucan. This regulatory development reinforces the growing recognition of fermentation-derived ingredients and highlights the potential of yeast biotechnology to deliver innovative, science-backed solutions for human health. The monograph updates also provide manufacturers with […]
GELITA to Showcase Innovative Softgel and Bioscience Excipients at CPHI 2026
GELITA, a global leader in collagen proteins and pharmaceutical excipients, will present its latest innovations for softgel applications and bioscience solutions at CPHI 2026, taking place October 6–8, 2026, at Fiera Milano, Milan, Italy. Visitors are invited to meet GELITA’s experts at booth 16H65 and discover how specialized gelatin and collagen peptides-based excipients are enabling next-generation pharmaceutical and biomedical applications.
Lactate jumps from the lab to elite cycling: the next big trend in sports nutrition
After being seen for the first time at the Tour de France, the deliberate consumption of
exogenous lactate emerges as a powerful nutritional strategy that will mark a new era in
endurance nutrition.
Aurora Intelligent Nutrition analyzes the keys and formulation challenges of this new generation of sports products that transforms a molecule once rejected into a highly efficient metabolic fuel.
Citrus Flavonoids in Food Supplements and Nutraceuticals for Cardiometabolic Health
Citrus bioflavonoids such as naringin, hesperidin, naringenin and nobiletin are emerging as promising cardiometabolic compounds, with evidence suggesting benefits for lipid metabolism, inflammation and vascular health.
Author: Daria Šurić, MPharm, univ.spec.
Beyond Beauty: How Probiotics and Postbiotics Are Shaping the Next Generation of Nutricosmetics
As beauty and wellness become increasingly interconnected, consumers are looking for science-backed solutions that support skin health from within. Probiotics and postbiotics are emerging as innovative ingredients, opening new opportunities for the next generation of nutricosmetics.
AUTHOR: Lallemand Health Solutions
New Peer-Reviewed Clinical Study Shows HairAge Vitae® Improves Hair Pigmentation and Reduces Grey Hair Density.
Published in the Journal of Cosmetology & Trichology, the research builds upon Saanroo’s growing body of human clinical evidence supporting HairAge Vitae® for topical hair care applications.
BioVivo Science Launches Authenticated, US-Sourced & Fully Traceable Saw Palmetto Ingredient: VeriPalmetto™
Fresh, wild-harvested Florida berries, domestic extraction and advanced authentication provide greater control over quality, consistency and supply.
MartinBauer and Finzelberg Unite at Vitafoods Asia 2026 to Showcase the Next Chapter in Botanical Nutraceuticals
MartinBauer and Finzelberg will jointly exhibit at Vitafoods Asia 2026 (Booth H7-P35), presenting a comprehensive portfolio of science-backed botanical solutions that address today’s most important health and wellness needs.
Lallemand Bio-Ingredients to Spotlight Science-Driven Ingredients at Vitafoods Asia 2026
Lallemand Bio-Ingredients, Health Ingredients, a global leader in fermented functional ingredients for human health and nutrition, will showcase its latest science-backed ingredients at Vitafoods Asia 2026, taking place September 2-4, in Bangkok, Thailand.
TriNutra’s ThymoQuin® Achieves Eurofins NSF/ANSI 173 Dietary Supplement Product Certification
Independent third-party certification reinforces TriNutra’s commitment to quality, transparency, and standardized botanical innovation.