Informa Markets announced that the world’s nutraceutical event, Vitafoods Europe, would take place in Geneva for the final time in 2024 before heading to its new home of Barcelona. Taking place between 14-16 May, Vitafoods Europe 2024 is set to be the biggest and best edition of the show yet, with new must-see content and features, as well as returning fan favourites.
Over the course of two decades, Vitafoods Europe has become the go-to annual event in the nutraceutical calendar – and 2024 is set to be no exception. Not only does the event mark the final chapter in the show’s time in Geneva, but organisers Informa Markets expect that the 2024 event will be the biggest yet. With new and returning show features dedicated to pushing the boundaries of innovation, encouraging knowledge sharing and providing quality networking opportunities, Vitafoods Europe is the only nutraceutical event to bring together the entire supply chain, helping key players reach new audiences and make meaningful connections.
Alongside the debut of a new Technology & Equipment Area and R&D Pavilion, as well as an expanded Finished Products Area, the Future of Nutrition Summit (13 May, Marriott Hotel) and Vitafoods Europe Conference (14-15 May) are back by popular demand. The latter will be free to attend for 2024 as a thank you to the nutraceutical community for its support over two decades, providing access to industry-leading content for all.
In the following text, read an overview of the products that the selected exhibitors present to the visitors of Vitafoods Europe 2024.
Aker BioMarine Human Ingredients AS
Booth: D96
Personalization is trending in the omega-3 space, and the Superba Krill Oil team is excited to share their insights on innovation, condition specific supplements, and all the ways they are enabling brands to develop unique, on-trend products. From women’s health and sports nutrition to healthy aging and skin health, consumers are looking for specific health benefit solutions in an easy, convenient format – the Superba team has the solutions, and krill can play a big role. From emulsions and other unique delivery formats to combination products, krill oil is on the move and is a great stand-alone supplement or perfect as the complementary ingredient for a blended multi-nutrient product.
Superba Krill oil has the purest, naturally occurring combination of phospholipids, omega-3 fatty acids (EPA & DHA), choline and astaxanthin. The advantage comes from their patented concentration of phospholipids which delivers omega-3s and choline directly into the cell membrane for whole body support. It is also a stable and sustainable source which is very important for brands and consumers alike, especially at a time when the fish oil industry is facing supply and pricing challenges.
As the leader in krill oil and expert in producing high quality, sustainable marine ingredients, Aker BioMarine is adding algae oil to its portfolio. The new B2B brand FloraMarine™ is the highest, natural concentration of DHA omega-3 oil on the market delivering health benefits for brain, eye, maternal and fetal health. The health halo combination of plant-based product benefits, paired with its environmentally friendly and sustainable practices, makes FloraMarine a unique solution in the omega-3 category.
LinkedIn: https://www.linkedin.com/company/aker-biomarine-antarctic/
Booth: D143
Discover Alvinesa’s upcycled natural ingredients and explore their flagship products: Vintera™ grape extract and Hytolive® olive extract, each with versatile applications.
Vintera™, a grape extract standardized in proanthocyanidins, monomers, and anthocyanins, offers a myriad of health benefits. Its potent antioxidant properties support cardiovascular health, skin vitality, sport recovery and cognitive function. With applications ranging from nutraceuticals to functional foods and beverages, Vintera adds value and functionality to your products.
Hytolive®, Alviensa’s natural olive extract rich in hydroxytyrosol, is obtained through purely mechanical processes without solvents, preserving its 100% natural essence. Renowned for its powerful antioxidant properties, Hytolive combats free radicals, potentially benefiting cardiovascular health, glucose management, anti-aging, and anti-inflammatory relief. Its versatility extends to cosmetics, supplements, and functional foods.
Alviensa is introducing Hytolive® Bev, cutting-edge creation showcased in the New Ingredients Zone, perfect for sports nutrition. With zero impact on taste, Hytolive® Bev transforms functional beverages, providing athletes with a revitalizing solution to harness the health advantages of hydroxytyrosol. Tailored for today’s health-conscious athletes, it promises to redefine the sports beverage market, delivering both performance enhancement and pleasure.
Join them to learn more about how Alvinesa’s sustainable and upcycled ingredients can elevate your products and meet the evolving needs of today’s health-conscious consumers. Experience the power of nature with Alvinesa at Vitafoods Europe.
L: https://www.linkedin.com/company/alvinesanaturalingredients
Booth: K61
Join Arandovo to discover their 100% natural functional ingredient, MKARE®. By recycling eggshell membranes and granting them a “second life,” this brand actively contribute to a fully circular economy. The eggshells they sell are fresh and suitable for vegeterians.
For those unfamiliar, MKARE®, boasts a rich composition of bioactive compounds such as collagen (type I, V, X), hyaluronic acid, elastin, cysteine-rich proteins, among over 400 other proteins. Thanks to these bioactives, MKARE® serves as a nutrient for the skin, providing hydration, elasticity, and helping to reduce wrinkles. For hair, it strengthens follicles, promotes growth, and improves texture. It also trengthens the structure of nails, reduces fragility, and fosters healthy growth.
This company also published a study in the prestigious “Journal of Functional Foods” titled “Anti-inflammatory and regenerative effects of MKARE® Eggshell Membrane: An in vitro osteoarthritis model and placebo-controlled clinical study.” It delves into MKARE®‘s anti-inflammatory properties through in vitro and clinical studies, showcasing its efficacy in alleviating symptoms of osteoarthritis (OA) and enhancing joint health. The study underscores the paramount importance of freshness in optimizing therapeutic benefits.
Vitafoods visitors will have the opportunity to engage with Arandovo team, gain valuable insights, and experience firsthand the advancements shaping our industry.
LinkedIn: https://www.linkedin.com/company/arandovo/
Booth: H110
Double algae power for better health; AstaReal is presenting new formulation that combines different microalgae-derived ingredients – astaxanthin and omega-3 fatty acids. It was developed in cooperation with the French omega-3 expert Polaris. AstaReal will also showcase its classic retail supplement Astaxin®, which was recently rebranded with a more modern new look.
AstaReal has added a new finished formula to its range of natural astaxanthin products and will showcase it for the first time. For the microalgae combination, they partnered with the French company Polaris to create a sustainable and vegan product that contains not only astaxanthin but also omega-3 fatty acids EPA and DHA. While astaxanthin from microalgae Haematococcus pluvialis is a strong antioxidant with cell protective power, EPA and DHA from microalgae Schizochytrium are important for flexible membranes and contribute to the normal function of the heart. DHA also contributes to the maintenance of normal brain function and vision.
AstaReal will also showcase its proven range of high-quality astaxanthin bulk products and finished formulations. Visitors can also take a look at the recently rebranded Astaxin. It contains astaxanthin, vitamin C and E – the two latter contribute to the protection of cells from oxidative stress. Company also offers astaxanthin for animals through its feed and pet food grade NOVASTA®, with products such as EB15 known for high stability.
Peter Ahlm, Head of Marketing & Sales at AstaReal, comments: “We are excited to introduce our new finished formulation that combines the most precious ingredients found in microalgae, namely astaxanthin and long-chained omega-3 fatty acids. Through this launch, we are committing to algae as a plant-based, fast-regrowing and future-proof source which will gain further traction in the nutrition and supplement market. One pillar in the success of algae is the growing scientific research on its ingredients. With our longstanding expertise as well as through our studies and clinical trials, we contribute to a better understanding of astaxanthin and its health benefits for humans and animals.”
LinkedIn: https://www.linkedin.com/company/astareal-sweden/
Booth: J50
Euromed, leading supplier of botanical extracts will be showcasing its latest innovation. This company presents natural ingredient solutions for healthy ageing and a holistic range of plant extracts for improved wellbeing in later life.
The company will highlight a diverse range of natural herbal extracts inspired by the Mediterranean diet. The focus will be on its new cucumber extract CuberUp®, a potentially promising natural approach to the maintenance of healthy joints.
Euromed’s renowned range of Mediterranean fruit and vegetable extract, including lemon, pomegranate, olive, artichoke, fig and spinach, continue to be at the forefront of supporting cardiovascular, metabolic, digestive, immune and skeletal muscle functions. Marketed under the brand names Wellemon®, Pomanox®, Mediteanox®, Cynamed®, ABAlife® and Spisar®, they are processed with an eco-friendly, proprietary extraction technology that uses purified water as the solvent.
A major highlight of this year’s presentation is CuberUp®. Backed by a recent double-blind clinical study, the cucumber extract has a positive impact on knee pain, mobility and muscle function in people over 40 years with knee function limitations. This product offers a promising approach for all those struggling with joint problems or looking to prevent them.
To continue to provide such new medicinal botanical innovations, Euromed is committed to the advancement of scientific and research methodologies, as explained by Andrea Zangara, Head of Scientific Communication and Medical Affairs at Euromed: “We combine tradition and science, which is further supported by advanced technological applications in our research strategy. For example, we are exploring new predictive methods, including bioinformatics, to forecast the efficacy and safety of new extracts for evaluation in subsequent clinical trials. We aim to generate new scientific knowledge through more efficient methodologies, thereby improving the quality of our science.”
LinkedIn: https://www.linkedin.com/company/euromedsa/
Booth: J32
Fine Foods will unveil its latest products; visitors will discover the Biotic3TM range which combines prebiotics, probiotics and postbiotics in one product. The range covers new categories such as healthy ageing and metabolic system.
The HydralibriumTM range of portable liquid gel sticks enhancing cellular hydration will receive significant focus. NextcapsTM is the innovation unveiled during this event – the new generation of capsule products, one of the most widely used formats in supplements in Europe. This overcomes the technical limitations of hard capsules such as, the combination of powder and liquid in one product.
The exhibition will showcase new products in specific sections:
New Products Zone: NextcapsTM, innovative capsules for relaxation
New Products Zone: Biotic3TM Gut Health, with a combination of prebiotics, probiotics, and postbiotics
Tasting Centre: HydralibriumTM Beauty, for hydrating beauty.
On 15 May at 3 pm at the Biotics Theatre (stand K232), Fine Foods will engage in a highly anticipated sector discussion titled “Face to Face with Biotics: Exploring Trends and Regulatory Complexity in the European Market”. This talk will analyse the regulatory challenges and market trends affecting biotic products, in partnership with Innova Market Insights.
Moreover, Fine Foods has been chosen as one of the exhibitors featured in the Sports and Active Nutrition Innovation Tour, organized by Vitafoods. This event is scheduled for May 14th at 11 am CET, at the Innovation Tour Meeting Point, R214.
L: https://www.linkedin.com/company/fine-foods-&-pharmaceuticals-n-t-m-s-p-a-/
Booth: G170
GC Rieber VivoMega™ is pleased to announce the launch of its new algal EPA+DHA omega-3 concentrate. The EPA and DHA combination is Vegan certified, non-GMO with superior triglyceride concentration (90%), bioavailability, purity, and sensory profiles. Its SuperLight™ proprietary processing technology is designed and developed exclusively for algal oil. Its process utilizes high-end technologies, allowing for gentle, non-invasive processing with superior oxidation protection. This results in a product with exceptional quality parameters and optimal resource utilization with little to zero waste.
Visit their booth to “Taste the Difference Quality Makes” and learn more about our commitment to the industry through our sustainable, traceable, and innovative technologies, which enable us to provide world-class oxidation parameters.
L: www.linkedin.com/company/vivomega-com/
Booth: E96
Gelita presents a pioneering ingredient solution in its portfolio of Bioactive Collagen Peptides (BCP®). With PeptENDURE®, the collagen innovation leader will showcase the first collagen protein for enhanced endurance performance.
As the official collagen sponsor of the show, Gelita will also present Verisol® – its Bioactive Collagen Peptides specifically optimized to support beauty from within. It stimulates fibroblasts to produce more collagen, resulting in improved hair, nail and skin health, and a reduction in wrinkles and cellulite. Scientific evidence confirms the efficacy and safety of these BCP®, which is why leading brands worldwide rely on Verisol®.
The line-up will be completed by Easyseal®, a pharmaceutical grade softgel gelatin that improves capsule seams and helps reduce leakage. This results in improved production processes, cost savings and increased efficiency. Visitors can find out more about the product by attending a talk by Dr. Ulrike Braun, Manager Scientific Affairs & Communication at Gelita.
Visitors to Vitafoods will also have the opportunity to listen to a presentation about Gelita’s latest special collagen peptides formulation with exceptional binding properties for the creation of sugar-free, high-protein products such as cereal and soft bars. Natalie Leuwer, Category Manager Food Specialities, and Sophie Brand, Application Technology and Product Development, will reveal the potential of this novel ingredient on Wednesday, 15 May, at 3pm in the New Ingredients Theatre.
LinkedIn: https://www.linkedin.com/company/gelita/
Booth: D134
Gencor is featuring its newest published study on its PEA ingredient, Levagen®+, for improved cognition and memory in college students. This study represents the first known cross-over PEA supplementation trial in a healthy young adult population. The results indicated that Levagen®+ revealed a direct improvement in memory and corresponding increases in circulating neurotrophic marker levels, suggesting that Levagen®+ holds promise as an innovative and practical intervention for cognitive health enhancement.
The company will also showcase its award-winning, clinically validated portfolio of women’s health ingredients, including Libifem®, Genopause®, HydroCurc®, ActivAMP®, and more.
Join Gencor’s live in-person seminar featuring Dr. Mohammed Gulrez Zariwala, Director of the Centre for Nutraceuticals at the University of Westminster in London, to present the Levagen®+ Cognitive Study health findings.
LinkedIn: www.linkedin.com/company/gencor-pacific/
Booth: G110
Givaudan will showcase consumer-inspired concepts such as instant drinks and gummies that feature its branded botanical ingredients. These new concepts will demonstrate effective ways of addressing the growing demand for immune support, urinary tract health, cognition, relaxation, energy, and gut health.
Designed to ensure an optimal sensory experience and accompany consumers throughout the day, each of the concepts features solutions from Givaudan’s extensive portfolio, including health, taste, and flavours ingredients. The early morning concept presents an instant drink, providing a boost of natural caffeine with our innovative guarana extract, paired with a citrus flavour. For midday, the concept comes in a refreshing peppermint-flavoured gummy format, featuring CereboostTM Givaudan’s American ginseng that has been demonstrated to support attention and memory. Finally, the evening concept offers a relaxing experience, leveraging the power of valerian in a gummy format with a tasty black tea peach flavour.
Amandine de Santi, Ingredients Portfolio Director, Taste & Wellbeing Europe at Givaudan, said: “The nutra market is in the midst of a revolution, with a growing number of consumers seeking great-tasting food supplements supported by scientific research. Achieving a balance between efficacy and palatability is crucial. Givaudan leverages its in-depth knowledge of taste to successfully address off-notes in active botanicals using our extensive range of masking and flavouring solutions. By sharing our expertise in both taste and botanicals with our customers, we are able to co-create appealing consumer experiences that offer powerful benefits and that satisfy the desire for great taste backed by sound science.”
Reflecting its commitment to science-backed ingredients, Givaudan will unveil the results of a ground-breaking clinical study on PacranTM during the event. PacranTM is an extensively studied whole cranberry ingredient for urinary tract health. This study showcases the efficacy and reliability of PacranTM, further reinforcing Givaudan’s expertise in developing science-backed nutra solutions. Visitors can learn more about the clinical study by attending a presentation in the New Ingredients Theatre on May 14 at 3:30pm CET.
LinkedIn: https://www.linkedin.com/company/givaudan/about/
Booth: J61
Visitors will have the opportunity to discover exquisite vegan caviar, algae-based beer and tasty algae burger patties.
GreenColab is focused on the valorization of micro- and macroalgae. The industry-focused research platform will showcase its newly developed algae-based prototype line-up to the nutraceutical, food and beverage industries. Featuring chlorella, tetraselmis and seaweed, the prototypes will present algae as a sustainable vegan ingredient that can enhance the nutritional, functional, sensory and visual properties of a host of product matrices.
Company will be giving new audiences an opportunity to engage with differentiating value-added algae-developed foods, that foster its agenda of advancing the use of algae as a game-changing ingredient for the global marketplace.
GreenCoLab has created three exciting prototypes that demonstrate the transformational potential of macro- and microalgae: A vividly coloured product line of microalgae-based caviar that offers a uniquely exquisite sensory experience, reinventing the traditional sturgeon roe, a microalgae-based artisan beer with exceptional organoleptic qualities, and an algae-based line of burgers that delivers on both health and excellent taste. The products have been developed using sustainable, non-GMO algae sourced locally from GreenCoLab’s associates Allmicroalgae, Necton and ALGAplus.
A nutritionally rich and high-quality source of non-animal protein, algae also provide essential amino acids, dietary fibre, omega-3, -6 and -9 fatty acids, and vitamins and minerals, including vitamin B2 and B12, iron, and zinc. Their nutritional composition enables EU health claims for blood cholesterol, vision, bone health, fatigue, cell protection and immune system support.
LinkedIn: https://www.linkedin.com/company/greencolab/
Booth: G90
With over a century of expertise in capsule innovation and the ability to help get your products to market quickly, Lonza can help brands navigate evolving consumer preferences and tap into trending market opportunities within the nutrition supplements space.
Discover how their diverse range of hard empty capsules can elevate your offering:
- Bolster clean label and plant-based claims
With more supplement users seeking vegetarian or vegan options, their portfolio of Capsugel® vegetarian capsules can help you satisfy their needs and more. Plant-based Capsugel® Vcaps®Plus capsules are also available in titanium dioxide (TiO2)-free options, meaning you can cater to even more consumers seeking clean label claims.
- Meet consumer demand without compromising on efficacy
Lonza’s latest capsule innovation – Capsugel® Lumishield™ TiO2-free white gelatin capsule – utilises a unique opacifying technology that enables superior UV-light protection and content masking over commonly-used calcium carbonate (CaCO3) alternatives. It provides the same whiteness, more opacity and masking capacity as TiO2 capsules, while also outperforming the common TiO2-free alternatives on the market, so you can create more efficous clean label products.
- Develop customisable vegetarian supplements for a competitive edge
Their HMPC-only Capsugel® Vcaps Plus® capsule goes beyond standard vegetarian capsules, offering brands a gelatin-like immediate release of ingredients and protect moisture-sensitive ingredients. In addition, brands can customize Capsugel® Vcaps Plus® capsules to create colorful products that boost brand recognition.
Meet Lonza’s team, and discover how they can help you meet evolving consumer demands.
LinkedIn: https://www.linkedin.com/company/lonza/
Booth: P56
ProBiotix Health launches new innovative InstaMelt formulation to support cardiometabolic health.
ProBiotix Health Plc (‘ProBiotix’), a life sciences company that develops finished probiotic formulations to support cardiometabolic health, has launched InstaMelt – a newly developed food supplement that offers innovative features for health brands and retailers to rebrand as a full turn-key solution.
Featuring two science-backed and natural ingredients, the InstaMelt formulation contains the company’s proprietary ingredient LPLDL®, a patented probiotic strain with proven efficacy from multiple independent human intervention studies to significantly decrease LDL and increase HDL cholesterol levels, and Thiamine (Vitamin B1), which supports heart function.
ProBiotix has a keen interest in healthy ageing solutions that not only add years to life but add life to years. With global life expectancy rising, health spans must also rise to meet that expectation.
Niels Peter Bak, Head of Product Management at ProBiotix, commented: “Our InstaMelt formulation uses InstaMelt technology, a unique dosing technology to help health brands deliver the patented strain in a novel and convenient way. Its superior organoleptic properties, combined with natural fruit flavours, make the InstaMelt formulation a great addition to any heart health and wellness portfolio.”
Available in redberry and peach flavours, visitors will be able to taste InstaMelt at stand P56, alongside viewing the company’s full product range.
LinkedIn: https://www.linkedin.com/company/probiotix-health/
Booth: K148
Roquette, a global leader in plant-based ingredients and a leading provider of nutraceutical and pharmaceutical excipients, is set to showcase a new flexible addition to its LYCAGEL® hydroxypropyl pea starch excipient range, along with a fresh vision for developing vegetarian and vegan dietary supplements in softgels.
In the company’s first joint exhibition with Qualicaps, following its acquisition of the leading capsule manufacturer late last year, Roquette will demonstrate how its newly expanded portfolio can help producers craft exceptional supplements to meet any consumer health need. Attendees are invited to visit booth K148 for a first look at the company’s latest excipient launch, alongside leading-edge insights for optimizing efficiency, quality, and sustainability in nutraceutical production.
Experts from Roquette’s technical, marketing and commercial teams will be available on-stand throughout the show to offer tailored support for tackling the toughest challenges in nutraceutical formulation. On the event’s opening day, Roquette’s Technical Developer Manager – Europe, Steve Amoussou-Guenou, will host a presentation on the sustainable potential of LYCOAT® modified pea starch for vegetarian and vegan dietary supplements. Attendees can join him at 12:00 p.m., May 14, 2024, in the New Ingredients Theatre, to learn about the versatile applications of LYCOAT® modified pea starch in ReadiLYCOAT® film coating premix and LYCAGEL® softgel capsules premix.
In addition to valuable knowledge sharing, visitors to the Roquette and Qualicaps booth can experience the quality of the companies’ combined portfolio firsthand through a wide range of samples – from traditional tablets and capsules to softgels and gummies.
LinkedIn: https://www.linkedin.com/company/roquette/
Booth No. A90
Join us at the upcoming event Vitafoods Europe, where Sabinsa will be presenting groundbreaking innovations in the realm of health and wellness. Sabinsa is presenting Curcumin C3 Reduct® curcumin as a metabolite focusing on AMP kinase. AMPK is the central regulator of energy homeostasis. Curcumin C3 Reduct® activates AMPK, and it is more potent than curcumin in activating cellular energy balance. First ever EFSA-approved tetrahydrocurcuminoids from Curcuma longa.
Cirpusins® is prepared from the dried rhizomes of Cyperus rotundus, standardised to contain a minimum of 6% total identified stilbenes. It is a breakthrough weight loss ingredient acting by preventing the formation of fat cells in the body
Ashwagandha extract Shagandha® will be showcased, backed up with 2 clinical studies and 2 publications. It is standardised to ideal 2,5% withanolides. Increasing serotonin levels and lowering morning cholesterol can help improve stress and anxiety scores, and cognitive performance. This leads to better sleep and life quality.
LactoSpore® is the original stable probiotic backed by 6 clinical studies. It has superior gastric survival and helps with IBS symptom relief. Also, is has a 3 years stability that makes the formulation of finished products easier. Together with Cranberry extract, it makes LactoCran® a with fenumannans Lactowise® that both offer targeted symbiotic advantages.
One of the promising products, Nigellin® will also be showcased in Geneva. Prepared from the most health-promoting blessed seed – Black Cumin Seed (Nigella sativa), by solvent-free super critical fluid extraction technology, available in 3 grades: PEARL, ONYX and AMBER forms. Rich with Thymoquinone, it shown most potent and favourable effects in the context of respiratory health and general wellness.
Starmeric® insoluble turmeric fibres offer prebiotic potential. Explore these and other intriguing ingredients such as Silbinol®, Saberry® and more at our event in Geneva. Discover the future of health and wellness with Sabinsa.
LinkedIn: https://www.linkedin.com/company/sami-sabinsagroup/
Booth: B90
Sirio Presents Innovative Women’s Health Solutions.
Join Sirio to unveil their cutting-edge women’s health platform and the ‘Organix supplement’ series for the European customer base.
Sirio introduces a game-changing portfolio of 25 meticulously developed formulations. Crafted with global R&D expertise, these solutions feature premium ingredients backed by robust efficiency data.
Sirio is presenting a number of products:
MenoBalance Gummy: Being the first to market organic EPO gummy, Sirio is debuting Novasoy® in a gummy format, an exclusive soy isoflavone from ADM, this gummy targets menopause challenges such as hot flushes and bone health, providing B2B partners with a competitive edge.
Me&Mum Post-Natal Softgel: Formulated with DHA, vitamins, minerals, and herbal extracts, this softgel addresses postpartum concerns like hormonal hair loss, offering a valuable solution for nutraceutical professionals.
InnoFolate Prenatal Softgel: Powered by Sirio’s Plantegrity™ technology and Quatrefolic® from Gnosis by Lesaffre, this prenatal formulation ensures stable folate levels during pregnancy, delivering premium maternal and foetal health support.
Visit Sirio’s booth to experience these innovative products firsthand and discuss collaborations.
LinkedIn: SIRIO Pharma LinkedIn
Booth: XX
TriNutra® will be in attendance and will be sharing its most recent announcement of its six approved structure function claims from Health Canada on its proprietary black seed (Nigella sativa) oil branded ThymoQuin®.
ThymoQuin, as an oral supplement (in soft gel capsule), can be used to:
1. Help support healthy liver function*
2. Help support cardiovascular health*
3. Help support healthy glucose levels*
4. Help support stress relief*
5. Help moderate general feeling of stress*
6. Help support healthy gut microbiota*
This comes in addition to the recent grant of ThymoQuin composition patent in the USA, the same composition that also meets the USP monograph.
ThymoQuin is globally approved for use as dietary supplement. Its superior and potent composition is a full spectrum, cold pressed black seed oil standardized to 3% thymoquinone and <1.25% free fatty acids.
Dr. Liki von Oppen-Bezalel, Business Development Director at TriNutra, will be walking the show and is available to discuss the company’s latest happenings. Please email her at liki@trinutra.com to schedule a meeting.
LinkedIn: www.linkedin.com/company/trinutra/
Booth: P100
Experts in probiotics, Unique Biotech Limited (UBL) driven by the vision of empowering 8 billion people with effective probiotic solutions for society’s most pressing problems.
Clinically-proven probiotic solutions – with over 500 well-characterized strains (Bacillus coagulans Unique IS-2, Bacillus clausii UBBC-07, Saccharomyces boulardii Unique-28, and Lactobacillus salivarius UBLS-22, etc), 51 clinical studies, and 131 scientific studies, UBL has fueled probiotic solutions development catering to pharmaceutical, food & beverages (including gummies) and nutraceutical industries.
Gut and beyond – UBL’s solutions extend beyond gut health (B. clausii oral suspension), and address over 15 health segments including Women’s Health (Provinorm), Cognitive Health (Cognisol), and Immunity (Profesorb). UBL caters to multiple preferences and age groups with various dosage forms: oral suspensions, tablets (chewable & effervescent), and more.
World-class facility that scales with you; UBL supports you in meeting your growing consumer demands for production scaling and new product launches.
LinkedIn: https://in.linkedin.com/company/unique-biotech
Booth: G118
Vidya Europe, a subsidiary of Vidya Herbs, is an Indian group specialized in the development and production of plant extracts for various markets such as dietary supplements, animal nutrition, and cosmetics.
The company has long been specialized in plant extracts for dietary supplements, notably with flagship products such as turmeric (with a curcuminoids content > 90%) and ginger, among others. It also stands out for its extracts undergoing studies to prove their effectiveness, such as Skin-cera® (konjac extract standardized in glycosylceramides) with in vitro and in vivo tests, as well as Vi-Spo™ (saw palmetto extract with high levels of fatty acids and beta-sitosterol).
Companys range also includes natural carotenoids as well as vitamins and minerals.
The plant extracts are available in various forms (powder, granules, microbeads, emulsion, etc.) and with different standardizations. Customized solutions can also be offered to meet specific customer needs.
Vidya Europe has also opened a plant in dedicated to CO2 supercritical extraction, thus facilitating the development of a new range specifically tailored to the cosmetics market. This extraction method offers significant advantages in terms of extract purity, preservation of active compounds, and environmental friendliness due to the use of a non-toxic solvent.
This advancement has resulted in the development of five actives, with in vitro studies: Vi-Hmp®, Vi-Meric®, Vi-Dat®, Vi-Caf®, and Vi-Noa®.
This initiative allows Vidya Europe to create its own product range while offering customized services to its clients.
LinkedIn: https://www.linkedin.com/company/vidya-herbs/
