ACG Packaging Materials Launches SuperPod
ACG Packaging Materials, which manufactures the world’s widest range of film and foil blister and lidding products, has launched its breakthrough cold-form blister technology, SuperPod™. Delivering meaningful advances in sustainability and efficiency, SuperPod™ enables blister cavities to become dramatically smaller – by up to 39 per cent in some cases while maintaining full barrier performance […]
Emerging Supplement Ingredients 2025
Global B2B trade shows in 2025 – from Vitafoods Europe to SupplySide West Global and Health Ingredients Frankfurt – underscored a clear industry focus: healthspan and longevity, metabolic wellness, gut/microbiome support, cognitive and mood enhancers, and beauty-from-within. Consumer demand for science-backed solutions in these areas is surging, and brands are racing to deliver formulae that balance trendy ingredients with solid nutritional science.
New clinical study published in Clinical Nutrition: Brainberry®demonstrates benefits for spatial working memory and brain vascular function
As cognitive performance becomes an increasingly important health marker in
aging populations, the ability to accurately measure changes in memory and
executive function is critical. For the nutraceutical industry, clinically validated,
natural solutions that demonstrate measurable effects on cognition are key to
advancing evidence-based brain health formulations.
From Mediterranean fields to healthy ageing formulas
Nutraceuticals Europe Summit & Expo 2025, Booth C25
Euromed to showcase science-backed fruit and vegetable extracts for nutraceuticals and nutricosmetics
Magtein® Associated with Improvements in Cognition, Brain Age, and Physiological Stress Markers, Clinical Trial Finds
Magtein, a unique source of bioavailable magnesium, is associated with improvements in cognitive performance, memory, reaction time, brain cognitive age, and heart rate, a clinical trial has found.1 Magtein, the patented proprietary form of magnesium L-threonate, is used in dietary supplements to support sleep, healthy brain aging, and cognitive vitality. It has been shown to […]
Diving into fucoidans: the marine ingredients catching the attention of Europe’s most innovative formulators
Eco-conscious consumers are driving global demand for natural, efficacious and sustainably sourced products. Formulators seeking innovative ingredients that tick all these boxes are increasingly turning to bioactive marine compounds. Fucoidans, natural extracts from brown seaweeds, are rapidly gaining traction as premium ingredients across the nutraceutical, functional food and beverage, skincare and medical device categories.
Author: Rod Shelley, Business Development Manager, Marinova
BCM-95® – The Science-Backed Healthy Ageing Ingredient
Ageing is inevitable, but the way we age is increasingly shaped by science,
innovation, and the choices consumers make. For today’s ageing global
population, the demand is clear: more than just longer life, people want
healthier years – defined by mobility, cognition, vitality, and independence.
Layn Natural Ingredients’ Monk Fruit Achieves SAI Gold During Peak Harvest Season
The SAI granted the company Gold and Silver through its Farm Sustainability Assessment (FSA) program.
Proge Farm® granted to Lallemand Health Solutions the additional European license for oral L. plantarum PROGE P17630® Following After-Sales Success
Lallemand Health Solutions and Proge Farm® are proud to announce a new milestone in their partnership: after remarkable after-sales success across the extra-EU market, the two companies have signed a new agreement on L. plantarum PROGE P17630® for oral use.
Sylvie Binda, Lallemand Vice President of Research and Development,Appointed to INRAE Scientific Council
Lallemand Health Solutions is proud to announce that its Vice President of Research and Development Sylvie Binda, has been appointed to the Scientific Council of the French National Research Institute for Agriculture, Food and Environment (INRAE) for a five-year term. Her appointment, formalized by a joint decree from Annie Genevard, Minister of Agriculture, Food and […]