Microbiome Innovation in Oral Care
Oral health plays a key role in overall well-being, with growing evidence linking it to systemic inflammation, metabolism, and immune function. Advances in microbiome science are shifting oral care from antimicrobial control to targeted microbiome modulation.
Global Trends in Omega-3 Ingredients: Formulation and Processing Challenges
The global omega-3 market is growing steadily due to aging populations, preventive healthcare trends, and broad acceptance of EPA and DHA as essential nutrients. Innovation is driven by sustainable sources such as algae, premium concentrates, and improved traceability. Delivery formats are expanding beyond capsules into gummies, powders, and functional foods through advanced encapsulation technologies. Ongoing challenges include oxidation, taste, dose density, and bioavailability. Long-term success will depend on combining scientific credibility, technological innovation, sustainability, and regulatory compliance.
Author: Daria Šurić, MPharm, univ. spec.